What I can do for you
As a school nutrition dietitian, I partner with charter schools and small school districts in North Carolina to create efficient School Nutrition programs customized with systems and menus that meet the approval of both the students AND the USDA.
Menus
Evaluate products and recipes for meal pattern compliance
Develop cycle menus that:
- are compliant with USDA guidelines
- help to make efficient use of inventory and space
- meet the expectation of school’s population and parents
Interpret NSLP & NSBP meal patterns and the Certification process to develop a systematic plan of attack
Analysis
Develop and maintain nutrition database of USDA-approved nutrient analysis software (proficient in NutriKids, MealsPlus and WebSmartt)
Complete annual nutrient analysis promptly to meet the October deadline
Certification
Complete, review and submit Certification documents to DPI for approval.
Develop North Carolina-approved production record templates based on certified cycle menu.
Create standardized recipes to ensure menu compliance with each meal.
Organize recipes and required documentation for DPI reviews.
Training
Provide staff training on School Nutrition topics
- Meal Patterns
- Production Records
- Offer v. Serve
- HACCP
- Food Safety